The Pixley Berries team is charged with developing fresh ingredients and new drinks and in 2009 won The Diamond Award for Innovation.


He's passionate about the environment and about creating juices with real flavour - the berry fruits, the pome fruits and now rhubarb. He's also prepared to take risks as seen by his replanting programme, bringing in new blackcurrant varieties in response to changing and increasingly variable weather rooted in Climate Change. His forward thinking is also shown by the commissioning of his own 'Pressoir', the only blackcurrant grower in Britain to be entirely vertically integrated and in control of every element of his production, from the soil to shelf, bush to bottle.



Quality Manager, Mary Haddock has undertaken five years of painstaking research work into choosing the ideal varietal; for each soil; each terroir. She still finds time to research the varieties and the bio-diversity within the plantations. And she studies the individual taste profiles of each blackcurrant varietal; she calls it 'organoleptic'



Anna heads up Marketing and Supply chain here at Pixley. A funny combination you may think but in the juice world this fits hand in hand. Anna quite often takes Pixley on tour and runs the show stand so you're likely to see her. She has a passion for Horses and the outdoors, she's also quite a chatterbox so feel free to give her a call. 



A country gal at heart. Jacky has been a member of Team Pixley for just over 18 months now, working in The Farm Office as an assistant to Hannah dealing with accounts and all things admin, as well as helping out with cordial sales. With an “arduous” 10 minute commute to set her up for the day to work at the lovely Pixley Court overlooking Pixley Church, it’s a tough job but somebody has to do it!

Her passions include looking after who two dogs, Meg and Rollo, Country walks, and pottering in the garden.



Sarah, mother of 3 and grannie of 2. Joined Pixley in January 2006 as office assistant to Hannah in Pixley Farm office and then moved to The Juice in  February 2012 as admin and Logistics manager. 

She keeps factory stocked up with everything from raw material to packaging,  She is even the “milk lady” to all the juice staff. As well as helping out at the farm with Assured produce. 



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Alan is the master craftsman. He has designed the gentle process which delivers the fruity quality of the juices all the way through maceration in the big old Swiss Bucher press and in the natural filtration that follows. Alan and Mary together lead the development of new products, ably assisted by our in-house tasting team.



Hannah is our company secretary, at the same time as keeping Edward under control and steadying the Pixley ship. Born and bred locally, she started with Pixley as a student six years ago. Her family grow hops, cider fruit, eggs, sheep and cobnuts, so her packed lunches tend to be healthy and colourful. She's a season ticket holder of Worcester Warriors (oblong ball-throwers), the highly under-rated side. During the season she has the most reliable tastebuds in the company.



Rocky was born at Pixley and has been working at Pixley full-time since he was 16. He is married to Katie. Rocky leads a team of growers and harvesters through the vagaries of the Herefordshire weather to deliver fruit at full maturity, ripened in the open sun. He is a great countryman.




Charlotte started at Pixley Berries in July 2017, working as part of the Technical team in the lab throughout our busiest months of the year. She makes sure the fruit production is of the highest standard, no exceptions! She has since joined the team in a part time capacity, she also happens to a musical extraordinaire and shares her skills with others as a woodwind instructor. 



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The Juice


Nr Ledbury



United Kingdom

T: +44 (0) 1531 670 171
F: +44 (0) 1531 670 412


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 Registered office: Poolend, Nr Ledbury, Herefordshire,  HR8 2RB  UK                                       Company Registration Number: 6056562